-
1 froth
I [frɒθ] [AE frɔːθ]1) (foam) (on beer, champagne) spuma f.; (on water) schiuma f.; (around the mouth) bava f.II [frɒθ] [AE frɔːθ]verbo intransitivo schiumare, fare schiuma* * *[froƟ] 1. noun(a mass of small bubbles on the top of a liquid etc: Some types of beer have more froth than others.) schiuma2. verb(to have or produce froth: Mad dogs froth at the mouth.) spumeggiare; sbavare- frothy* * *[frɒθ]1. nschiuma, spuma2. vischiumare, spumare* * *froth /frɒɵ/n. [u]● (scherz.) froth-blower, bevitore di birra.(to) froth /frɒɵ/A v. i.1 spumeggiare; spumare; schiumare; fare (la) schiuma: Beer froths when it is poured out, la birra spuma quando la si versa2 (fig.) schiumare (di indignazione, ecc.)B v. t.1 far spumare; far spumeggiare; far schiumare; far fare la schiuma● ( anche fig.) to froth at the mouth, aver la schiuma (o la bava) alla bocca.* * *I [frɒθ] [AE frɔːθ]1) (foam) (on beer, champagne) spuma f.; (on water) schiuma f.; (around the mouth) bava f.II [frɒθ] [AE frɔːθ]verbo intransitivo schiumare, fare schiuma
См. также в других словарях:
Clarification and stabilization of wine — The winemaking process naturally produces sediments that can precipitate out of the wine. The clarification and stabilization of wine in winemaking involves removing insoluble and suspended materials. The insoluble material causes a wine to be… … Wikipedia
Manhattan (cocktail) — Manhattan IBA Official Cocktail A classic 2:1 Manhattan, made with Canadian whisky, sweet vermouth, bitters, and a cherry Type Cocktail … Wikipedia
bubble — 1. noun the bubbles rose in the glass Syn: globule, bead, blister; air pocket; (bubbles) sparkle, fizz, effervescence, froth, head 2. verb 1) the champagne bubbled nicely on the tongue Syn: sparkle … Thesaurus of popular words